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Dehydrated raw jackfruit is a wholesome, naturally processed food made from carefully cleaned, sliced, and dehydrated raw jackfruit using a temperature-controlled food dehydrating machine. This process locks in its natural nutrients and fiber without the need for any preservatives or additives. It serves as a shelf-stable, convenient, and nutrient-rich ingredient perfect for a variety of traditional and modern recipes.
Dehydrated raw jackfruit is a wholesome, naturally processed food made from carefully cleaned, sliced, and dehydrated raw jackfruit using a temperature-controlled food dehydrating machine. This process locks in its natural nutrients and fiber without the need for any preservatives or additives. It serves as a shelf-stable, convenient, and nutrient-rich ingredient perfect for a variety of traditional and modern recipes.
To use dehydrated raw jackfruit in recipes:
Dehydrated raw jackfruit can be used in various traditional and modern recipes, including:
Serving Size: Approx. per 100g)
Store in a clean, airtight container in a cool, dry place. Keep away from moisture and direct sunlight. Once opened, transfer to a dry jar and use clean utensils to handle. Consume within 3 months of opening for best taste and quality.
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